Hi...
I am DSK , This is the Photography Day 3
Today I capture a flower pic.
And most important thing I am stolen this from my college garden.(Secret 🤫 )
Not all flowers smell good. One of the world's rarest, largest, smelliest, and strangest looking flower is the titan arum, or the corpse flower. It is called the corpse flower because it smells like a rotting dead body. The bloom is over 8 foot tall and 12 feet in circumference. They smell like rotting flesh in order to attract flies, their preferred pollinator. People have been known to pass out from the smell!
The largest Flower in the world is the flower of the Puya raimondii, which has a flower stalk 35,000 feet tall and bears over 8,000 white flowers.
Mimosa punica, or sensitive plant, will actually fold up its leaves when it is touched. It has whitish pink fuzzy flowers that look like little pom poms.
The Bird of Paradise is a beautiful, oddly shaped plant that resembles a colorful tropical bird.
Edible flowers are the new rage in haute cuisine
After falling out of favor for many years, cooking and garnishing with flowers is back in vogue once again. Flower cookery has been traced back to Roman times, and to the Chinese, Middle Eastern, and Indian cultures. Edible flowers were especially popular in the Victorian era during Queen Victoria’s reign.
Today, many restaurant chefs and innovative home cooks garnish their entrees with flower blossoms for a touch of elegance. The secret to success when using edible flowers is to keep the dish simple, do not add to many other flavors that will over power the delicate taste of the flower. Today this nearly lost art is enjoying a revival. Please use this Edible Flowers Chart before eating any flowers.
Whole Blog is written by me, and featured Photos are also captured by me [ ᶦ ᵃᵐ ᴅꜱᴋ ( Shani ) ].
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